By Carla Landi
Dexter-Russell brings education on the road with their Dexter PROTOUR™. They visit foodservice professionals and culinary schools across the country. The PROTOUR™ is an extreme experience of foodservice knowledge, knife application questions and practices, a virtual factory tour of product manufacturing, and more.
We had an opportunity to experience a training session from the very knowledgeable Chef Ryan Trinkofsky on the Dexter PROTOUR™. It was one of the more impressive training sessions I have experienced to date.
Dexter doesn’t cut any corners when it comes to manufacturing a quality product and providing the best cutlery training on the street.
Take a look at this video for just a glimpse of what we learned.
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